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Urease from Jack Bean
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CAS RN:
9002-13-5
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Product Code:
ICTU0017
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Purity/Analytical method:
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Acylase from Aspergillus genus
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CAS RN:
9012-37-7
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Product Code:
ICTA0688
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Purity/Analytical method:
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Ficin
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CAS RN:
9001-33-6
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Product Code:
ICTF0010
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Purity/Analytical method:
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Protease from Aspergillus oryzae
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CAS RN:
9001-92-7
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Product Code:
ICTP0538
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Purity/Analytical method:
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Penicillinase (=Penicillin amido-β-lactamhydrolase), from Bacillus cereus, Lyophilized powder (2500000unit/vial)
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CAS RN:
9001-74-5
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Product Code:
ICTP0913
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Purity/Analytical method:
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Phosphatase, Acid from Wheat Germ
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CAS RN:
9001-77-8
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Product Code:
ICTP0251
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Purity/Analytical method:
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