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Category

  • β-Nicotinamide Adenine Dinucleotide Phosphate [for Biochemical Research]

    • CAS RN: 53-59-8
    • Product Code: ICTN0943
    • Purity/Analytical method: >83.0%(HPLC)
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  • α-Amylase diluted with Starch, from Bacillus amyloliquefaciens

    • CAS RN: 9000-90-2
    • Product Code: ICTA0447
    • Purity/Analytical method:
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  • β-Amylase from Soybean

    • CAS RN: 9000-91-3
    • Product Code: ICTA0448
    • Purity/Analytical method:
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  • Cellulase from Aspergillus niger

    • CAS RN: 9012-54-8
    • Product Code: ICTC0057
    • Purity/Analytical method:
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  • Glucoamylase from Rhizopus (contains 50% Diatomaceous earth)

    • CAS RN: 9032-08-0
    • Product Code: ICTM0035
    • Purity/Analytical method:
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  • Glucose Oxidase from Aspergillus niger

    • CAS RN: 9001-37-0
    • Product Code: ICTG0050
    • Purity/Analytical method:
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