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Acid Red 112 [for Biochemical Research]
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CAS RN:
6226-79-5
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Product Code:
ICTA2256
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Purity/Analytical method:
>85.0%(N)
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Food Yellow No. 5
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CAS RN:
2783-94-0
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Product Code:
ICTF0145
-
Purity/Analytical method:
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Food Red No. 102
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CAS RN:
2611-82-7
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Product Code:
ICTF0140
-
Purity/Analytical method:
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Food Red No. 2
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CAS RN:
915-67-3
-
Product Code:
ICTF0138
-
Purity/Analytical method:
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Food Red No. 40
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CAS RN:
25956-17-6
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Product Code:
ICTF0325
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Purity/Analytical method:
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2-Hydroxy-1-(2-hydroxy-4-sulfo-1-naphthylazo)-3-naphthoic Acid (1:100 diluted with K2SO4)
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CAS RN:
3737-95-9
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Product Code:
ICTH0250
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Purity/Analytical method:
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