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CAS RN: 9000-90-2
α-Amylase diluted with Starch, from Bacillus amyloliquefaciens
- Product code: ICTA0447
Basic Information
| Appearance and Shape (20°C) | Solid |
|---|---|
| CAS RN | 9000-90-2 |
| MDL number | MFCD00081319 |
| Product code | ICTA0447 |
| PubChem Substance ID | 87562073 |
| Situations to avoid | Hygroscopic |
| Store under inert gas | Store under inert gas |
Technical Specifications
Technical Specifications
| Appearance | White to Almost white powder to crystal |
|---|
Safety and Regulatory
GHS
| Pictograms |
|
|---|---|
| Hazard statement | H334 : May cause allergy or asthma symptoms or breathing difficulties if inhaled. |
| Precautionary Statements | P501 : Dispose of contents/ container to an approved waste disposal plant P261 : Avoid breathing dust/ fume/ gas/ mist/ vapors/ spray P285 : In case of inadequate ventilation wear respiratory protection P342 + P311 : If experiencing respiratory symptoms: Call a POISON CENTER/doctor P304 + P341 : IF INHALED: If breathing is difficult, remove person to fresh air and keep comfortable for breathing. |
| Signal word | Danger |
Related legislation
| RTECS# | BU7432500 |
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Product Category
Chemical structure
Chemistry Chemical Biology Glycoscience Enzymatic Synthesis [Glycoscience] Enzyme, Lectin, Antibody [Glycoscience] Other Glycohydrases [Glycoscience]
Life Science Biochemicals and Reagents Enzymes, Enzyme Inhibitors, Enzyme Substrates Enzyme Class Index Enzymes [by Application] Glycohydrolases Glyco-related Enzymes Hydrolases (Enzyme Commission Number 3.x.x.x) Glycoscience Enzyme, Lectin, Antibody [Glycoscience] Enzymatic Synthesis [Glycoscience] Other Glycohydrases [Glycoscience]